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Place of Origin | Zhengzhou ,China |
Brand Name | HYJB |
Model Number | 0.5 tons single-stage |
0.5T Unipolar Reverse Osmosis Water Treatment Machinery For Water Treatment Plant
Product Description
The 0.5 ton single pole reverse osmosis water treatment equipment is an efficient and energy-saving water treatment equipment designed specifically for small and medium-sized water treatment needs. This equipment, with its advanced reverse osmosis technology and precise filtration system, can effectively remove impurities such as dissolved salts, organic matter, and microorganisms from water, providing pure and high-quality water. Its performance is stable and reliable, suitable for multiple fields such as industrial production, food and beverage, medical pharmaceuticals, and electronic chemicals
Parameter Table
Model
|
Water Making Ability
|
Inlet Caliber
|
Effluent Caliber
|
Blowdown alCer
|
Size(mm)
|
Power
|
YSRO-0.5T
|
0.5m3/h
|
DN20
|
DN20
|
DN15
|
1500×600×1500
|
1.3kw
|
YSRO-1T
|
1m3/h
|
DN25
|
DN25
|
DN20
|
1700×600×1500
|
2.1kw
|
YSRO-2T
|
2m3/h
|
DN32
|
DN25
|
DN20
|
2500×1000×1950
|
4.4kw
|
YSRO-3T
|
3m3/h
|
DN40
|
DN32
|
DN25
|
2500×1200×2150
|
4.5kw
|
YSRO-5T
|
5m3/h
|
DN50
|
DN40
|
DN32
|
2500×1350×2150
|
7.0kw
|
YSRO-8T
|
8m3/h
|
DN50
|
DN50
|
DN40
|
3500×1500×2150
|
11kw
|
YSRO-10T
|
10m3/h
|
DN50
|
DN50
|
DN40
|
3500×1600×2300
|
15kw
|
Key Advantage
Advanced reverse osmosis technology is adopted to effectively remove impurities such as dissolved salts, organic matter, and microorganisms in water, ensuring high purity and purity of the effluent. The device is designed reasonably, has high operating efficiency, and has lower energy consumption compared to traditional water treatment methods. And there is no need to add chemical agents, reducing environmental pollution and meeting the requirements of green environmental protection.
Maintenance
1.Regularly clean the pre filter to ensure the inlet water quality.
2.Regularly inspect the reverse osmosis membrane components and replace them promptly if there is contamination.
3.Check the connections of various components of the equipment to ensure that there is no leakage.
4.Regularly disinfect the equipment to prevent bacterial growth.
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